Goat Liver [Kaleji]

540.00

  • Goat Liver is best when it is Fresh
  • Dry Liver gravy is the best way to prepare it
  • Liver has high content of Iron
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Description

Goat Liver is best when it is Fresh

Dry Liver gravy is the best way to prepare it

Liver has high content of Iron

Additional information

Weight N/A
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kg, dozen

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